Cater-Bake UK is pleased to announce the expansion of its product portfolio for 2026 with the introduction of several new Fimar solutions, strengthening its offering across bakery, pizza, food production, and professional catering environments.
The new additions reflect Cater-Bake’s continued focus on supplying reliable, practical equipment that meets the evolving needs of commercial kitchens, while supporting dealers with versatile products that are easy to specify and position across a wide range of projects.
New for 2026, the Cater-Bake range now includes:
Fimar Heated Trolleys
(HE290 & HE540)
Designed to support smooth service and controlled holding, the new heated trolleys are available in GN1/1 and GN2/1 formats. Built with stainless steel construction and effective insulation, they maintain serving temperatures reliably and are ideal for high-volume catering, education, and healthcare settings.
Fimar Rapid-O Compact Combi Oven (AFORAPIDO235M)
The Rapid-O Compact Combi Oven offers flexibility in a space-saving format. Combining steam and high airflow cooking, it requires no external hood or filter, making it suitable for sites with limited ventilation. Touchscreen controls and automatic humidity adjustment ensure consistent, professional results.
Fimar RMS20 Plunging Arm Mixer
Designed for bakeries and dough-led operations, the RMS20 delivers gentle, controlled mixing to preserve dough structure and consistency. Its stainless-steel construction and removable arms make it both durable and easy to maintain.
Fimar Arminit Dough Rounder
Built to deliver uniform dough portions without stress or heat, the Arminit Dough Rounder supports consistency across production. Suitable for a wide range of dough weights and hydration levels, it is a natural complement to bakery and pizza preparation lines.
Fimar Blast Chillers (AB1203, AB1805 & AB4010)
The blast chiller range supports food safety and workflow efficiency, featuring stainless steel monobloc construction, easy-clean interiors, and core temperature probes. Multiple capacities allow dealers to match models to varying kitchen volumes.
Speaking on the new additions, Scott Robson
“Each of these products has been added because it solves a genuine need for our customers and partners. For 2026, our focus has been on equipment that’s reliable, straightforward to position, and delivers consistent results in real kitchen environments.”
These new Fimar products are available now through Cater-Bake UK, with full technical support, specification guidance, and dealer assistance.
Ready to try it?
Call 0151 548 5818, email info@cater-bake.co.uk, or drop by our Liverpool warehouse for a hands-on demo.
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